Tuesday, May 1, 2012

Chihuly at the Arboretum

For our sixth anniversary we decided to visit the Dallas Arboretum. To our surprise the whole park was bustling with the preparations of Chihuly exhibits everywhere. There was yellow caution tape around everything as they were planting new greenery and installing special lighting for the glasswork. We are DEFINITELY going back to see this after it opens. Click here for details. Can you imagine what the glass sculptures must look like lit up in the evening?
Can you imagine an evening garden party in this space? So lovely and calm. These gardens are less "natural" and more structurally planned than the Fort Worth Botanical gardens. I like both for different reasons. 
I'll take his job. (But Sally, I think you'd be more qualified.)
If you are in town, don't miss this. It opens May 5th and goes until November. (Call us and we'll go with you.) The gardens usually close at 5pm but if you buy tickets to concerts at the Arboretum, they begin around 7:30 so you'll get to see the sculptures all lit up. Bonus!

Monday, April 23, 2012

Announcement Pics

We spent a lot of Christmas helping these two twitterpates get ready for their upcoming wedding. And since the announcement has been sent out...I'm going to let the results of a photoshoot leak out.

We hadn't scouted out a location before hand (a big no-no in the photography world), we just jumped in the car and headed for old Folsom and jumped out whenever we found a good spot. Whew! I'm really glad a few turned out because we had a very specific format in mind...I'll post a link to the announcement shortly so you can see what I mean.





Friday, April 20, 2012

The Project is Growing

The garden project has been getting bigger and bigger. I read you can't be a REAL gardener without a compost pile. So we begged four different neighbors for dead leaves and kitchen scraps and got started. The bottom photo is the pile today. I think I'm going to mow over it to chop it up and encourage it to break down even faster because we need to use it.
I know you all see those pallet projects online "Look what you can make out of a pallet! A chair, a bed, an airplane...". So we made a potting table. I LOVE it. No more squatting in the dirt, no more hose in the dirt either. Adam did a great job.
Although, I question his methods.

The strawberries failed. They didn't grow at all. I think they were dead when I bought them. Poo.
So, instead we put in a couple of planter boxes (made from...you guessed it....) and I put green beans in one and Malabar Spinach (climbing variety) in the other.
I will need to speak to the witch about her magic bean garden. The wrong kind of magic is happening over here. Beans are easy to grow but everything bad loves them. The bugs are getting to these. One plant (not shown) is almost completely eaten.
I will be spraying them with a homemade garlic mixture. If that doesn't work, I'll try Neem oil. Yes, I'm trying to be organic.
And this little garden out front is giving me nightmares. I've transplanted bell peppers—which were nearly destroyed by a wind storm. There are also some tomato plants. Two of the determinate (grows bushy, doesn't benefit from pruning) and two of the indeterminate kind (grows tall, pruning yields more fruit). I worry they will suffer what the beans are suffering.
The purple Violetta beans are sick. I think they have blight (lack of nitrogen...I may have to make adam Pee on them....) the bugs are getting to them AND I think they got a bad case of rust. My fault completely. I have learned beans don't like being wet, and they don't like dirt on them—that's how disease spreads—and I allowed it to happen from a storm that kicked up a lot of dirt and didn't wash them off well enough. New growth doesn't even look good which means the whole plant is sick.

I need to pull them, get more nitrogen into the soil (hopefully from the compost) and start over. But it's hard to find the guts to kill plants you've been excitedly nurturing for so many weeks!
On a pleasant note, I created a couple of hanging baskets! Purple flowers tie in with the trellis and look so cute out front. I added potato vines, hopefully they'll get big and bushy, and the Golden Creeping Jenny will get longer and sway in the breeze.

Sunday, April 1, 2012

French Toast Frenzy 2012

Adam and I don't keep bread in the house. (It's because of me, bread is my nemesis.) But Conference weekend was coming up and I wanted to have friends over for another French Toast Frenzy while we watched. Because of the bread deprivation I went a little crazy and made FOUR kinds of bread, including: Banana Wheat, Orange and Currant, Pumpkin Raisin, and Dad's dutch oven French Bread. Here are a couple of the recipes.
Orange and Currant: Click here. My favorite. Part needs to be prepped the night before.
Pumpkin and Raisin: Click here. Light pumpkin flavor, uses wheat and rye flour.
Neither are overly sweet and made excellent french toast with homemade syrup and fresh berries on top (Thanks Dafni!)
A couple of weeks ago our farmer's market had green beans at $1.00 a pound. So we purchased two bags. Introduced to us by Larissa, this side dish is one of my favorites to make with fresh veggies. Click here. Aren't the colors wonderful?